SPECIFICATIONS

Blade Angle: >60°

Blade Length: 12.6

Blade Material: Stainless Steel,Stainless Steel

Handle Length: 13.5

High-concerned chemical: None

Knife Type: Boning Knives

Knife Type 1: Boning Knives

Knife Type 2: Chef Knife

Knife Type 3: Slicing Knife

Knife Type 4: Meat Cleaver

Knife Type 5: Butcher Knife

Material: Stainless Stee

Multi-functional: Slicing, Paring, Boning, Carving, Filleting,Dicing,Mincing

Note: keep away from children

Scenes: Home Kitchen, Bar, Restaurant, Picnic

Sharp Blade: Yes

Type: Knives

semi_Choice: yes